Who else eats these things? I've just discovered them (through my wife, who actually deserves the credit for "finding" them), and they're pretty dang fantastic. Before now, I've never liked green olives...but now I'm wondering if it's the pimentos I don't like, or if the stuffings are good enough to make the olive a non-issue.
Either way, I'm now a fan. My 5 year old daughter would eat them exclusively, if we'd let her.
Either way, I'm now a fan. My 5 year old daughter would eat them exclusively, if we'd let her.