Favorite barbeque sauce?

[airmanwilliams]

What is your favorite barbeque sauce?

I normally coat my ribs in yellow mustard and Grill Mates Applewood Rub and then after 3-4 hours I put them on the barbeque grill for 30 minutes with Kraft Thick and Spicy Brown Sugar Sauce. I have a few coworkers that have been paying me to smoke some ribs for them and so I would like to offer a few different sauces as choices if I find some I like.


Anyone tried the Sticky Fingers sauces?

 

[Tonkaman]

Roasted raspberry chipotle from Costco

 

[muleskinner]

I take my BBQ pretty seriously, and this is about the best sauce I have found.

http://www.hogsnheat.com/HogsNHeatCompetitionBBQSauce.html

I usually order about $200 worth of their rub and sauce every year, in bulk.

I actually came real close to duplicating their recipe, but I can't buy the ingredients as cheap as they sell the product.

 

[muleskinner]

Roasted raspberry chipotle from Costco

That stuff is awesome on grilled pork chops

 

[airmanwilliams]

Thanks guys, ill some of each of those and try them out.

 

[rholbrook]

Roasted raspberry chipotle from Costco

Master Piece Original mixed with the Roasted Raspberry Chipoltie from Costco. Bottle of each mixed together. I boil my ribs for a while and then put it in this mixture, grill them and eat them.

 

[moab_cj5]

I like Hog Wild BBQ sauce. It is a resturant in Kansas. I have freinds bring me more when they come out to visit. I also like Sweet Baby Ray's.

 

[Bear T]

Good meat doesn't need sauce. I enjoy good BBQ and I enjoy mine the most, I only use dry rubs that I put together. On a rare occasion I may use a little Sweat Baby Ray's. But its very rare.

 

[cruiseroutfit]

You would be amazed how many restaurants use Kraft BBQ sauce as a base and then mix it into their house sauce... like big BBQ joints. If your ready to buy bulk sauce, like 50+ gallons per month... my wife works for Krafts food service division and can sign you up

 

[Johnny Quest]

not necessarily a bbq sauce, but rather a grilling sauce i like to use is stonewall kitchen's maple chipotle. good on pretty much anything. bought it at harmons.

 

[airmanwilliams]

You would be amazed how many restaurants use Kraft BBQ sauce as a base and then mix it into their house sauce... like big BBQ joints. If your ready to buy bulk sauce, like 50+ gallons per month... my wife works for Krafts food service division and can sign you up

haha I only go through maybe 2 bottles a week, dont think I am quite ready for a 50 gallon drum but thank you.

 

[YOUKNOW]

Bro, this is the bomb.com. You can buy the product on Amazon, The hot and regular is the best. If you are ever in So. Cal. check this place out!!! Here is the main home page http://www.chrisandpittsbbqrestaurants.com/


Here are a few links for the sauces online:

Original: http://www.amazon.com/Chris-Pitts-Original-Barbecue-Limited/dp/B00BAHCPY6
Hot: http://www.amazon.com/Chris-Pitts-Barbeque-Sauce-Since/dp/B001N0IVDE/ref=pd_sim_sbs_gro_3

 

[rockdog]

I take my BBQ pretty seriously, and this is about the best sauce I have found.

http://www.hogsnheat.com/HogsNHeatCompetitionBBQSauce.html

I usually order about $200 worth of their rub and sauce every year, in bulk.

I actually came real close to duplicating their recipe, but I can't buy the ingredients as cheap as they sell the product.

Skinner, how much is a gallon bottle? And what is the price of their dry rub? Might have to try this stuff.

 

[frieed]

"Rudy's Barbecue Sause" from Texas
A non-sweet sauce with prominent black pepper flavor
I have a recipe that is a near perfect clone

 

[SLC97SR5]

Here is a recipe I picked up while in Eastern NC, it is very thin and well suited to shredded pork or chicken.


1 cup white vinegar
1 cup cider vinegar
1 tablespoon brown sugar
1 tablespoon cayenne pepper and/or red pepper flakes
1 tablespoon hot pepper sauce
1 teaspoon salt
1 teaspoon ground black pepper
For the hot sauce I prefer none other than Texas Pete. Tabasco is OK but it doesn't have the richness of Tejas.
Refrigerate for a couple days to let everyone get to know each other.

 

[Spork]

Lately I've been buying Garland Jacks BBQ sauce. Doesn't seem quite as over powering as some of them I've had.