Old thread I know. But, pulled the trigger on a dometic CFX50 over Memorial Day. Looked at all others, and while I feel I could have gone smaller, the dimensions fit perfectly working around the limitations of the cage in my 80-series. Just got back from a 10 day trip, and all I have to say is I wish I had made the jump years ago. I used 1 bag of ice for my campfire cocktails, and that was it. No wasted food when we decided to head to town for two extra dinners, no soggy burgers, and the ability to keep eggs, milk, yogurt above freezing in the dairy tray while having ice cream bars at the bottom was amazing. From somebody who has way to much money invested in rotomolded coolers, soft yeti's, throw away coolers, etc, not to mention all the ice to keep most of my food cold every year, just go buy a fridge.
