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I think someone is going to get a haircut this spring.... the best cocklebur collector, ever That hair is 10" long

I'm looking up there from my back door and there is still snow on it.

I have a single 32" at home and 2x22" at work. I much prefer the single 32".

wish my truck looked that nice

Not quite the same as the rest, but I've been upgrading the knives in my kitchen to Shun Classic. so far a Nakiri and a Kiritsuke Paring Knife All three have a 68 layer blades with Rockwell 61 hardness core for the cutting edge. All three are an absolute joy to work with.

I've tried all kinds of pellets (in the year I've had the grill I've run almost #300 of pellets through it). I've tried LumberJack (you can get it at Cal Ranch) since it proclaimed 100% hickory but could not really tell the difference. I think maybe my description of what I'm looking for is...

typically smoke at *220. I get a good smoke ring on both, but the stick burner just tastes "smokier"

I have the SG-24 WiFi and it does pour smoke out when set to high smoke, but it just doesn't taste the same as smoked on the log burner. I'm thinking about marrying my smoke generator to it to see if that works.

Lets start here .... I like smoked meat and by that I mean the primary impression from the first byte of meat is SMOKE. That said, I cannot get that with my pellet grill (a Campchef with temp setting and smoke settings). I have tried different types of pellets and started clean with only new...

mmmm tater tots... :) short story here.... my Mom came back from Alaska with #25 frozen halibut in checked baggage that was lost. "We'll get that box to you eventually, Ma'am" to which she replied.. "That you will find it I have no doubt, but if not in 12 hours, you can keep it"

what will make just as big a difference it to get all that drywall painted a nice bright white...

Update: I haven't heard boo from Gigabyte, but I made sure all the components I bought on amazon were sold by amazon. Yesterday morning I clicked on return the item, defective, identical replacement. The new board should arrive tomorrow. In the past few days I've been running with 2 DIMMs...

I don't get upset by this... I have broken really expensive software tools so many time and I understand that shit happens. Just curious how the customer service end of it plays out. I haven't run a memory test from BIOS but the de-facto memtest for the YouTube builders seems to be Memtest86...

I really don't understand the RotoPax following.... $$$ for small amounts of storage. Simple metal cans for $50 each for 5 gal. would a much better bargain.... but not many expo points :)

I'm impressed that Rabbit is the first ingredient, but I'd still like to see what percent. Most pork I use for sausage is in the 20-25% fat range, so if split out, they could reduce the amount of rabbit and still list it first.

I see my normal string of luck remains intact. I built the new system with 64 GB of mem (4 x 16 GB crucial DDR mem sticks) and proceeded to get to get random blue screens. This is not fast RAM. No overclocking, no nothing, it should just work, which is why I picked it. I have always had really...

aren't those the same ?

if the price of graphics cards scare you, don't even look at DDR5 prices...

I vote crack pipe