Todd Adams
Grammy's Spotter
- Location
- Salt Lake City
Fall 4X4 Convention, Delta Utah, November 4, 2006
We will meet at the Fair Park starting at 8:00 a.m. all runs will leave at 9:00 a.m. Trail runs will consist of the following:
1- Amasa Basin- Rated 2 -2 ½ (unless we get a bad storm) stock vehicles or those that want a scenic route. Led by Dan Bringard.
2- Chain Saw- Rated 4+ – At least 33 in. tires & lockers front and rear- Led by Keith Shurtz
3- Cat Canyon- Rated 4+- Must have at least 33 in. Tires & lockers front & rear- Led by Todd & Linda Adams
4- Topaz Mountain – Rated 5+ Led by Craig Stump- Expect body damage and a little bit of everything
After the trail runs we will be serving food at the Sheriffs Posse Bld. The menu will be chili dogs, with all the trimmings (mustard, ketchup, onions, relish) potato chips, and hot chocolate. Cost will be $2.50 per plate. We will start serving at 5:30 p.m.
Those of you coming down early Fri. or staying weekend, are invited to try the new 4X4 course at the Fair Park for a $5.00 Donation. This money goes back to Millard County as they have really great to donate this land, time, machinery, and materials so we could set up this course and use it.
We would like a RSVP by Nov 1st. Please Let us know which trail you would like to run and how many plates of food you will be needing. Call Daynene at 801 942 3488
We will meet at the Fair Park starting at 8:00 a.m. all runs will leave at 9:00 a.m. Trail runs will consist of the following:
1- Amasa Basin- Rated 2 -2 ½ (unless we get a bad storm) stock vehicles or those that want a scenic route. Led by Dan Bringard.
2- Chain Saw- Rated 4+ – At least 33 in. tires & lockers front and rear- Led by Keith Shurtz
3- Cat Canyon- Rated 4+- Must have at least 33 in. Tires & lockers front & rear- Led by Todd & Linda Adams
4- Topaz Mountain – Rated 5+ Led by Craig Stump- Expect body damage and a little bit of everything
After the trail runs we will be serving food at the Sheriffs Posse Bld. The menu will be chili dogs, with all the trimmings (mustard, ketchup, onions, relish) potato chips, and hot chocolate. Cost will be $2.50 per plate. We will start serving at 5:30 p.m.
Those of you coming down early Fri. or staying weekend, are invited to try the new 4X4 course at the Fair Park for a $5.00 Donation. This money goes back to Millard County as they have really great to donate this land, time, machinery, and materials so we could set up this course and use it.
We would like a RSVP by Nov 1st. Please Let us know which trail you would like to run and how many plates of food you will be needing. Call Daynene at 801 942 3488
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